Global Food Summit

The Global Food Summit at the Berlin Science Week 2020 Food-Changers, are you in? Let’s discover how bioeconomy can change the way we produce food in 2030. Have a look into innovative scenarios at the Berlin Science Week, 4 November 2020.
Stephan Becker-Sonnenschein, Head and Founder:

"Innovations are the hard currency of the knowledge society, as Wolf Lotter put it so succinctly. They bring radical changes which we as a society must discuss at this point openly. Our future is shaped today so we should participate in the decision making. At Berlin Science Week, we are therefore presenting science based radical future scenarios of how food will tomorrow be produced in an urban society. More sustainable, more ecological, more individual."

Clean water thanks to algae

Climate change and wheat cultivation in indoor farms

Molecule leasing for food supplements

Regulations of the present are stallers to innovation

Measuring objectives – evaluate efficiency

Panel: Circular.Urban.Food.

The world is not enough - GFS goes Space

Our partner Innovate – AgTech innovations!

Zur Anmeldung